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Judging Terms |
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Flower Wines |
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Table Wines |
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Country Wines |
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Dessert Wines |
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Named Wines |
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Commercial Type Wines |
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Beer Definitions |
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Commercial Type Wines
These wines should be similar in style to their commercial equivalents. As fortification is not permitted (except for the Liqueurs), some wines will have a lower alcohol level than the commercial equivalent (e.g. Sherry/Port)
| Aperitif Medium Dry |
| Burgundy |
| Claret |
| Hock |
| Port |
| Sauternes |
| Sherry dry |
| Sherry sweet |
| Liqueur |
